2024年10月,马来西亚食品价格同比上涨2.3%,高于前三个月的1.6%,创下2023年12月以来的最大涨幅。价格上涨压力来自家庭外食品(9月份为4.1%对2.8%)、家庭食品(0.6%对0.4%)、肉类(1.4%对0.7%)、蔬菜(2.7%对1.9%)、糖、蜂蜜、巧克力和糖果(0.9%对0.8%)、谷物和谷物制品(0.2%对0.5%)、水果和坚果(0.1%对0.6%)以及油脂(0.1%对0.2%)。与此同时,鱼类和其他海鲜的成本继续下降(-0.6%对-1.0%)。此外,牛奶、其他乳制品和鸡蛋的价格在9月份小幅上涨0.1%后下跌了0.2%。
Food prices in Malaysia increased by 2.3% year-on-year in October 2024, accelerating from a 1.6% gain in the previous three months and marking their strongest rise since December 2023. Upward price pressure came from food away from home (4.1% vs 2.8% in September), food at home (0.6% vs 0.4%), meat (1.4% vs 0.7%), vegetables (2.7% vs 1.9%), and sugar, honey, chocolate & confectionery (0.9% vs 0.8%), cereals & cereal products (0.2% vs 0.5%), fruits & nuts (0.1% vs 0.6%), and oils & fats (0.1% vs 0.2%). Meanwhile, cost of fish & other seafood continued to fall (-0.6% vs -1.0%). Also, prices of milk, other dairy products & eggs were down 0.2% after edging up by 0.1% in September.