Pine Nut Cookies These Italian cookies are rolled in pine nuts.The delicate flavor of the pignoli deepens as the cookies bake.IngredientsMakes about 3 dozen.[list][*]2 cups pine nuts [*]1 cup confectioners' sugar [*]1/4 cup almond paste [*]1 teaspoon pure vanilla extract [*]1 large egg [*]1/2 cup all-purpose flour [*]1/4 teaspoon baking powder [*]1/4 teaspoon salt[/list]Directions[list=1][*]Preheat oven to 350 degrees. Process 3/4 cup pine nuts, the sugar, almond paste, and vanilla in a food processor until fine crumbs form. Add egg; pulse to combine. Add flour, baking powder, and salt; process just until dough comes together. [*]Roll dough into 3/4-inch balls. Roll balls in remaining 11/4 cups pine nuts, gently pressing to coat. Space 2 inches apart on parchment-lined baking sheets. [*]Bake until cookies begin to turn golden brown, about 20 minutes. Let cool completely on sheets on wire racks.[/list]

上面这个配方试做了一次，当时用100g butter混合 100g 杏仁粉 代替1/4 cup almond paste 350 degrees （180度）烤20分钟，烤糊了:$ 但没糊的部分尝了味道，过甜过腻， 根据偶以往的经验，洋人的配方里黄油和糖量，最好减到1/3至一半的量 这次偶把配方稍作改动： 1）用2杯椰蓉代替2 cups pine nuts 2）用75克黄油butter代替1/4 cup almond paste 注：1cup杯 ＝8 fl. oz.盎司 3）预热350 degrees （180度），烤10分钟，然后拿出托盘倒个方向再放入，继续烤5分钟 成功！DSC01098-1.jpg

哇，好棒

看来都是高手呀佩服

莲心MM好。

馋ing````````

俺刚开始学习3周，还远称不上高手呢， 昨天烤制花生酱曲奇，拿杏仁代替了巧克力，就失败了，完全不甜也没味道:$

:lol :lol 那怎么办？

游版主多才多艺，佩服 等你做好，开店我去买，不过你要免费请我吃:$

现在就可以去她家帮她吃。:lol

我今天在山姆店买了盒自制的巧克力曲奇，好吃哦:D

一点填补个人历史空白滴爱好，来家品尝，热烈欢迎！:lol

巧克力容易上瘾，偶试过买1kg德芙的黑巧克力回家，也没发现老公嘴动， 糖罐里少了一半，又过两天就见底儿，被消灭的安静而迅速， 俺还没碰呢:'):lol

不错,准备试试..

nuts做的食品我都稀饭:P

好谗人啊:013:

看来版主大大很喜欢西点的嘛~~;P